13:00
Meet up at MRT Station (Queen Sirikit National Convention Centre)
13:15
Explore Khong Toey local fresh market, shop for fresh ingredients, then take Tuktuk ride back to our air-conditioned cooking class.
13:45
Introduction to Thai rice, herbs, and vegetables. Preparation of coconut milk, coconut cream, sticky rice for curry and dessert.
14:30
Cooking session 1: Soup/Salad
One of the menu below:
-Tom Yum Goong (Spicy And sour soup)
-Tom Kha Gai (Coconut soup)
-Thai papaya salad
-Lemongrass Salad
15:00
Cooking session 2: Stir-fried
-Pad Thai (Stir-Fried Noodles with Shrimp)
15:30
Cooking session 3: Thai Curry served with rice
One of the menu below:
- Red curry with chicken
- Green curry with chicken
- Peanut curry with chicken
- Massaman Curry with chicken
16:00
Cooking session 4: Dessert
- Mango and sticky rice
16:30
Class ends.
The program and its price given here are an indication. There might be some modifications in the final programme depending on the season or other factors. You are invited to review the details of the program or itinerary wih the agency or local guide.